McBride Sisters Collection

Food & Beverage

For nearly half their lives, Robin McBride and Andréa McBride-John didn’t know the other existed. The half sisters, who were coincidentally raised in wine regions, in California and New Zealand respectively, met for the first time in 1999. Six years later, they launched their wine business. Last year, McBride Sisters Collection sold nearly 100,000 cases, putting it in the top 3% of the nation’s wineries. Today, 90% of their staff are women and more than half are people of color. Up next: canned spritzers, slated for this summer.

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